This compendium is packed full with 500 recipes for mouth-watering chocolate delights. Accompanied by more than 100 full-color photographs, the book is filled with ideas for every kind of snack, sweet treat, dessert, or cake for every occasion. Packed with suggestions and tips to ensure easy, fuss-free entertaining, 500 Chocolates is the only book on cooking and baking with chocolate that you will ever need, and one you?ll want to turn to time and time again. ? An introductory section covers all preparation and cooking essentials: techniques, equipment, ingredients, conversions, and troubleshooting. ? A recent survey revealed that 52 percent of U.S. adults said they like chocolate best. ? Chocolate delights for every occasion. ? Packed with fresh ideas for serving and preparing chocolate desserts.
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裝訂方式:平裝頁數:288頁
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